Ahi Loin

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Ahi Loin

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Ahi TUNA:

Yellowfin, Bluefin and Bigeye

Customer Favorite:

"Ahi" in Hawaiian or "Kihada" in Japanese, is a equatorial migratory fish that has a firm flesh with a mild taste. When cooked, the meat turns a very light yellow/brown. This larger sized fish finds itself common for sushi.

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Please choose the quantity you would like in pounds. Quantity = Pounds