Description: Sablefish is highly prized for an intensely rich, buttery flavor and for its surprisingly delicate texture. Although commonly called “black cod,” this deep-sea fish is not part of the cod family.
Sablefish inhabit deep-sea waters in California. Their high fat content provides a rich flavor and velvety texture, making sablefish perfect for smoking. These fish are responsibly caught with hook and line.
Order Reservations Instructions:
By purchasing 1 quantity you will be reserving a single whole fish for pickup. You will be charged for the balance due on the correct weight at pick up.